Are you looking to improve your gut health? You can start by enhancing your microbiome with nutrient diversity! What is your microbiome? Every human being has a microbiome, and it consists of tiny organisms like bacteria, viruses and other microbes found in the gastrointestinal tract, primarily in the small and
Nutrition labels are powerful tools providing you with valuable information about the contents of your food. The key to using nutrition labels to your advantage is understanding how to decode them. In this guide, you will learn the four key components of a nutrition label so you can feel confident
There is no denying that, sometimes, life can be downright hectic. Let’s face it: Your day is filled with hundreds, maybe thousands, of decisions, all of which can lead to decision fatigue. One area that can help prevent decision fatigue and allow you to set yourself up for success is
Along with carbs and proteins, fats make up one-third of the trio of nutrients that satisfy our nutritional needs. Although fats are often viewed negatively, they possess a myriad of essential benefits when incorporated wisely into our diets. The Role of Healthy Fats Contrary to the negative stigma surrounding fats,
Are you consuming enough whole grains? The 2020-2025 Dietary Guidelines for Americans recommends that at least half of the grains you consume are whole grains. What does the term whole grain mean, and what exactly are whole grain foods? A grain is a whole grain if it contains the three
Did you know heart disease is the leading cause of death in the United States? Your overall health and wellness are directly related to your heart, which means what’s beneficial to your heart is also good for your brain and body. Lifestyle changes, such as reduced sodium intake and less
Protein is one of three macronutrients that help fuel your body and the various energy systems that make it up. Unlike carbohydrates and fats, the body does not store protein, so regular intake is essential for your overall health. Protein plays a crucial role in maintaining and promoting optimal health.
Have five fruits and vegetables per day to stay healthy all the way! The 2020-2025 Dietary Guidelines for Americans recommends that half of your plate consists of fruit and vegetables and that you “eat the rainbow.” This phrase refers to the importance of eating a variety of fruits and vegetables,
The human body is made up of about 60% water, and our blood is about 90% water. Water helps our bodies’ digestive systems, regulates blood circulation, lubricates and increases the functionality of our joints and keeps our skin clear and hydrated. Without an adequate amount of water, our bodies would
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